Chemical Composition and Quality Characteristics of Meat in Three One-Humped Camel (Camelus dromedarius) Breeds as Affected by Muscle Type and Post-Mortem Storage Period

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Effect of ageing on meat quality of the one humped camel (Camelus dromedarius)

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Lacrimal Apparatus System in One-humped Camel of Iran (Camelus dromedarius): Anatomical and Radiological Study

ObjectiveRadiological and anatomical study of the Lacrimal apparatus system in one-humped camel of Iran (Camelus Dromedarius) DesignProspective study AnimalsFive heads (cut above the third cervical vertebra) of adult Dromedary camels' cadavers were collected from the slaughterhouse of the Najafabad area of Isfahan Province, Iran. ProceduresThe anatomy of the nasolacrimal duct of onehumped camel...

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ژورنال

عنوان ژورنال: Animals

سال: 2019

ISSN: 2076-2615

DOI: 10.3390/ani9100834